LITTLE KNOWN FACTS ABOUT LAPCHIONG MEDAN.

The production of lap cheong sausage is undoubtedly an intricate procedure that requires precision and a focus to detail.The sausages built in Myanmar tend to be more meaty and compact in comparison to those in Singapore or China. They are frequently used in fried rice and coupled with fried veggies, mainly cabbage.Lap cheong sausage is usually sav